Just soz all youz guyz know, I am brewing a new batch of some sweet porter, as I type it is boiling away in the garage. I kegged the Speedmaster Red A$$ Amber this morning too, but no way will that make it to September. It'll be gone in a few weeks. Even I can't drink 10 gallons of it too fast. What I do for you guys.... Any other requests for a special style of beer? Ales only, lager takes too long.
A word to the wise is not necessary. It is the stupid ones who need the advice.
Pat
