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6% Pony, is that what they call beer in the UK now? Wow, things really have gone downhill there. Why the beer I pick up here (Double Bag from Long Trail in Vermont) is 7.3% I believe. Do you put a slice of lemon in your beer like the French?
Speaking of this practise...
I remember that alot of the past generation of "old timers"
my Dad for one. Used to put salt in his beer. Some even would crack a raw egg in it. Anyone out there still do this?
The percentage you're paying is too high-priced
While you're living beyond all your means
And the man in the suit has just bought a new car
From the profit he's made on your dreams
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